Last Updated on April 17, 2021 by Unicorn Is Real



Unicorns are very popular today! Here is how I made these unicorn cookies and what you will need:

White Royal Icing

Watch my ROYAL ICING CONSISTENCIES video here:

Read more on consistencies on my website here: http://www.emmassweets.ca/royal-icing-consistencies

Recipe recommendations: http://www.emmassweets.ca/recipe-recommendations

Tipless Piping Bags: https://emmassweets.ca/collections/cookie-decorator-must-haves/products/8-tipless-piping-bags

Edible Food Pens: https://emmassweets.ca/collections/cookie-decorator-must-haves/products/edible-food-pens

Scribe tool: https://emmassweets.ca/collections/scribe-collection

Super Gold Dust: http://www.trulymadplastics.com/store/#!/TMP-Super-Gold/p/76477425

Alcohol or Extract to mix the gold dust

Paint Brushes: http://www.howsweetisthat.ca/on-line-store.php#!/Oriental-Artist-Brush-Set-8-pc/p/51650063

Allow cookie to crust over before moving to next steps. Place in front of a cool fan to speed up the process.

Visit my website for inspiration and photo galleries: http://www.emmassweets.ca/

Follow me on IG: https://www.instagram.com/_emmas__sweets/?hl=en

Like me on FB: https://www.facebook.com/MaryofEmmasSweets/

Soundtrack from YouTube Library: C Major Prelude by Bach

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